Carrot cake is often found wherever "home baking" is advertised and there are many variations on the recipe. The ingredients below will make two, one pound cakes. Ingredients: 8 oz (2 cups) wholemeal flour 8 oz (2 cups) brown sugar 4 teaspoons baking powder 2 teaspoons cinnamon 1 teaspoon salt Half a cup melted...
Posts Tagged ‘ cheese ’
Traditional Scottish Recipes – Caledonian Cream
Here is a refreshing dessert which uses marmalade, a popular ingredient in Scottish cooking since its invention in Dundee in 1797. Ingredients for the cream: 4oz cream cheese (about half a cup) 4 fluid ounces double cream (about half a cup) 1 tablespoon marmalade (thick, bitter marmalade is suggested but use what you have)...
Beefy Lasagna
Ingredients : 1 lb. ground beef 1 packet prepared spaghetti sauce (26-30 oz.) 1 can Italian-style, diced tomatoes, undrained (14 1/2 oz.) 1/4 tsp. ground red pepper 1 box part-skim ricotta cheese (15 oz.) 1/4 cup Parmesan cheese, grated 1 egg, beaten 10 uncooked lasagne noodles...
Sausage Twirl Pasta
You will need: 400g spiralli, cooked according to package directions 1 1/2 cups sliced hot & spicy sausages 100ml extra virgin olive oil 3 garlic cloves, crushed 1 medium size onion 6 stalks of asparagus 1 cup fresh tomato chunks shavings of sharp cheddar cheese HOW TO? 1. Cook pasta according to package...
Penne Pasta
To prepare, You will need: 400g (14oz..) quick cook penne 30ml (2 tbsp.) extra virgin olive oil 3 garlic cloves, crushed 1 medium size onion 750g minced beef 800ml tomato sauce 1 cup tomato chunks parmesan cheese, grated HOW TO? 1. Cook pasta according to package instructions. Drain and transfer into a...
Ranch-style Eggs with Mushroom
You will need: 30g (1 oz.) butter 1 small onion, sliced thinly 1/2 cup sliced mushrooms 440g canned tomatoes, drained and mashed 1 fresh green finger chilli, seeded and cut into thin strips 2 tbsp tomato paste (puree) 4 large eggs freshly ground black pepper 125g (4 oz.) sharp cheddar cheese, grated 2...
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